Food Safety Services in Pretoria

Any company that deals with food – whether it’s manufacturing, processing, transporting, packing, distributing, receiving, importing or otherwise – is responsible for maintaining food safety to protect public health. These companies must comply with stringent policies and practices to remain operational. Partnering with a food safety specialist to prevent and control critical food safety risks that could endanger your business; is essential.

Our food safety solution involves our team of specialists who collaborate with you to establish an integrated food safety management programme which includes prevention, early detection, monitoring of risks and control over all the hygiene aspects of your kitchen/ business.

Why is Food Safety & Hygiene so important?

Food Hygiene best practice is crucial for your business profitability and continuity. Unhygienic food preparation areas, negligent and unskilled staff result in thousands of food poisoning cases from commercial eateries every year. Failure to maintain proper measures put the welfare of your staff and patrons at risk – not to mention the future of your business. Avoiding foodborne illnesses hinges on the proper handling, preparation and storage of all food. To do this, you need to ensure that the cleanliness of your kitchen is professionally maintained.

Experts in food hygiene since 1991 – we have been conducting commercial kitchen cleaning for the past three decades. We use food-safe chemicals, and our technicians undergo vigorous training in food hygiene best practices.

The standard of your kitchen’s hygiene influences your entire business. Restaurants, hospitals, government facilities and office canteens are all at risk of becoming ground-zero for diseases due to sub-par kitchen hygiene. It is your responsibility as a business owner/ manager to ensure that your staff and customers are not exposed to unhygienic facilities and compromised food safety.

Commercial kitchens must adhere to a set of stringent laws as set out by The Department of Health. These include the use of food-safe remedies; adherence to a pre-requisite programme for food safety; as well as the use of regular pest control services.

If you are not using professional cleaning services and pest control providers, you are not only breaking the law, you are putting the health of your staff, patrons and entire business at risk.

Contact us for a FREE quote today and have one of our Specialists help you protect your customers, family and employees from potential foodborne diseases. Let us help you keep your business compliant to regulations and open to serve customers.